HOD Nutrition & Dietetics
Overview of the Department
The department aims at training candidates and equip them with skills that can make them fit well in the job market and become self reliance with confidence to become job creators.
The trainees are trained and tested both on practical and theoretical requirements of the course work with the main exams being KNEC and CDACC.
Message from the HOD
The department is well equipped with the necessary skills and trainers to train the students. We are dedicated.
Objectives
The trainees will be equipped with skills for understanding, critically accessing and knowing how to use and apply information sources related to nutrition, food ,lifestyle and health.
Courses Offered
Nutrition and dietetics
Community nutrition
Clinical nutrition
Food production
Entry requirements
Diploma
C- And above in KCSE.
Must have done Biology and chemistry with D+
Craft
D plain and above in KCSE must have done BIO and Chemistry with D plain
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